Food Handling Course

Studying in Malta

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Food Handling Courses (Category A & B ) Our company Food Safety Assurance is offering the above courses to the public.These courses are intended for those persons who are directly and indirectly involved in the preparation of food. As per L.N 178/2001, all those that work in the catering industry require this license. Such as chefs, waiter, bar attendants, supermarket staff etc.


Our company Food Safety Assurance provides all Food Handling and HACCP courses by professional tutors for new applicants as well as renewals, recognised by the Maltese Health Department.

As per L.N 178/2001 all those working in the catering industry require this license.

Courses are held either at our premises in Msida or Gozo or at ones restaurant, home etc..

Applicants are issued license and certification by the Food Safety Commission of Malta

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