Oxford Home Study College

Diploma in Diet & Nutrition (Level 4)

5.0 eccellente 1 opinione
Oxford Home Study College
Online

612 
*Prezzo Orientativo
Importo originale in GBP:
£ 540

Informazioni importanti

Tipologia Corso
Livello Intermediate
Metodologia Online
Durata 48
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  • Corso
  • Intermediate
  • Online
  • Durata:
    48
  • Inizio:
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Descrizione

The course concentrates on the development of a diet that can improve physical performance. The course will give necessary skills required when advising people on their nutritional needs. The course also covers nutrients, digestive system, detoxification, food allergies and intolerances, diets for various populations, weight loss and control and other related topics. Course Benefits
• Accredited Course
• Full Tutor Support
• Self Paced, No Fixed Schedules
• Available to Students Anywhere in the World
• Interest Free Fee Instalme
Additional entry requirements

Strutture (1)
Dove e quando
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Online
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Luogo
Online

Opinioni

5.0
eccellente
Valutazione del corso
100%
Lo consiglia
4.7
eccellente
Valutazione del Centro

Opinioni sul corso

A
Aleena
14/07/2017
Il meglio: I want to thank OHSC for this amazing opportunity. The course was truly informative and easy to manage with my routine. Plus, I received an accredited certificate.
Da migliorare: .
Corso realizzato: Luglio 2017
Consiglieresti questo centro?:
* Opinioni raccolte da Emagister & iAgora

Cosa impari in questo corso?

Healthy Eating
Nutrition
Dietetics
Diet and nutrition
Weight loss
Healthy Food
Diet and nutrition control
Eating disorder care
Nutrition Course
Weight loss management

Programma

This nutrition course online, is delivered over 15 modules:

Module 1 - An Overview of Nutrition

Module 2 - Basics of Nutrition 1

Module 3 - Basics of Nutrition 2

Module 4 - Digestion and Detoxification

Module 5 - Eating Disorders

Module 6 - Balancing the Diet

Module 7 - Principles of Healthy Eating

Module 8 - Nutrition and the Immune System

Module 9 - Diet and Disease

Module 10 - Women’s Health

Module 11 - Nutrition Requirement for Different People

Module 12 - Weight Control Management

Module 13 - Weight Loss Management

Module 14 - Anti-ageing formulas

Unit 15 - The Role of a Nutritionist