The places of coffee (An atlas of aromas)
Corso
Online
Hai bisogno di un coach per la formazione?
Ti aiuterà a confrontare vari corsi e trovare l'offerta formativa più conveniente.
Descrizione
-
Tipologia
Corso
-
Livello
Livello intermedio
-
Metodologia
Online
-
Durata
1 Giorno
-
Inizio
Scegli data
-
Campus online
Sì
-
Invio di materiale didattico
Sì
-
Servizio di consultazione
Sì
-
Lezioni virtuali
Sì
Coffee is a citizen of the entire world, and has always been a great traveller. It learns something from every place it travels to, and takes a souvenir with it from each country it visits. We already enjoy the fruits of these magnificent journeys when we savour all its aromas and flavours.
Sedi e date
Luogo
Inizio del corso
Inizio del corso
Opinioni
Materie
- Ethiopia
- Coffee’s
- Journey
- Panoramas
- Weather
- Coffee
- Packaging
- Seasoning
- Tasting
- Coffee improves
- Coffee shop
- Espresso tasting
Programma
The birth place: Coffee’s birth in Ethiopia, its journey into the Middle East, the arrival in Europe and voyages to the ends of the world.
The panoramas: the altitude, the climate and the weather. Where coffee is at its best.
The fields: the producing countries, their techniques, their traditions.
The terroirs: the places where coffee grows, the aromas we discover there.
The ports: the point of arrival, the countries that love and enjoy coffee.
The protection: packaging, seasoning, how coffee improves over time.
The temple: the coffee shop, the home of the tasting experience.
Every lesson includes an espresso tasting
Hai bisogno di un coach per la formazione?
Ti aiuterà a confrontare vari corsi e trovare l'offerta formativa più conveniente.
The places of coffee (An atlas of aromas)