Corsi Settore industriale a Padova

...e programma immatricolati A.A. 2019/20 Attuale A.A. 2019/20 GEOLOGY AND GEOPHYSICS Info e programma immatricolati A.A. 2019/20 Attuale A.A. 2019/20 HYDROPOWER...

...financial processes and, in particular, will be trained in the formulation, validation, and critical use of models and in the analytical interpretation of related results...

...nell'ambito delle popolazioni selvatiche patologie, sorveglianza sanitaria e analisi del rischio tecniche di censimento, cattura, monitoraggio aspetti...

...Responsabile Scientifico: Donatella Gelli (Dipartimento di Medicina Animale, Produzioni e Salute - MAPS) Scheda informativa Download Programma Download... Impara:: Fauna selvatica...

...immatricolati A.A. 2019/20 Attuale A.A. 2019/20 CROP PHYSIOLOGY Info e programma immatricolati A.A. 2019/20 Attuale A.A. 2019/20 POLITICA AGRARIA... Impara:: Scienze e tecnologie agrarie...

...2019/20 GIS FOR AGRO-ENVIRONMENTAL STUDIES Info e programma immatricolati A.A. 2019/20 Attuale A.A. 2019/20 RESEARCH PLANNING Info e programma immatricolati...

...(1 ECTS) 6) Soil Nitrogen and environmental quality (0.5 ECTS) 7) Soil Phosphorus and environmental quality (0.5 ECTS) 8) Sustainable Agricultural Practices...

...the impacts of deforestation and forest degradation on global atmospheric carbon, the rapidly changing framework of policy and tools for managing forest carbon...

...basic concepts of mineralogy and crystal-chemistry. Natural processes. Introduction on the distribution of the chemical elements on the Earth’s crust...

...(1 CFU) 2. Methods of valuation. Developing surveys: stucture and data collection. (0.5 CFU) 3. Non market valuation methods (I) - Revealed Preference methods...

...Assessment will be based on: a) in-class quizzes (30%) b) short report (20%) c) final written examination (50%) • Overview of wine production/consumption today...

...Methods of characterization DNA and NON-DNA based. Regulatory systems for Microbial Food Cultures: European and American approach. The selection...

...4th credit: Italian wine – technological process and microbial involvement in quality traits. 5th credit: Italian beer - technological process of artisanal...

...that form the Food Hygiene package: Reg 178/2002, Reg 1169/2011, Reg 2073/2005 4th CFU: Reg 852/2004, HACCP and its ratio in the light of food safety...

...bioactivation, dose-response curve, acute, subacute and chronic toxicity, chemical carcinogenesis, mutagenesis, reproductive toxicology. Toxic phytochemicals...

...Evaporation and transpiration; Precipitation and vegetation. Role of vegetation in the hydrological cycle. Forest resources management and their effects...

...the ecological side of the ecosystem, to the management and finally to the exploitation strategies are becoming key instruments for a thorough knowledge...

...design and implementation and we will describe the main governance issues. (ii) In the second part sectoral policies related to forest resources are analysed...

...models intended to solve conflicts in link with deforestation, unsustainable management of forests and other global forest-related concerns...

...are key elements to meet not only economic return, but also to encounter environmental challenges (such as reduction of GHG emissions, erosion control...