Corsi Università del Caffè - Illy

...Coffee Industrial Process (12.30 – 13.00) Complex Systems Management and Innovative Business (14.00 – 14.30) Market consumption models and distribution channels... Impara:: Coffee Genetics, Science and Economics, Coffee Economics...

...along the entire production chain, from cultivation to hospitality and retail, including logistics, trading and the industrial process. The Master's degree... Impara:: Caffè promotes, Economics and Science...

...An opportunity to enter the world of quality coffee via a comprehensive overview of the different activities associated with the product, the service... Impara:: Trading of green coffee, Theoretical studies, Green coffee...

...the most common mistakes; Maintenance and cleaning the equipment... Impara:: Art and science, Ommon mistakes...

...Practical training on how to prepare cappuccinos and milk emulsion... Impara:: Milk emulsion, Theory of milk, Espresso coffee...

...Programme: Fundamentals of espresso coffee; Understanding milk; Techniques of milk emulsion; Demonstration on how to create designs: a leaf and a heart... Impara:: Practical exercises, Understanding milk, Techniques of milk...

...To extend your offer by serving a coffee product at any time of day and year, setting yourself apart from the competition and increasing sales Programme... Impara:: Espresso coffee to recipes, Iced coffee, Hot coffee...

...The sales point’s image and identity; Basic rules of furnishing; Prices; The back counter; The display windows; Coordinated communication... Impara:: Back counter, Selling products, Selling services...

...How to interpret the needs of your customers by engaging them in an experience of consumption and purchase that will increase the perceived value of... Impara:: Sellers and customers, Customer focus...

...Programme: Reading the financial statements; Income statement and balance sheet; The business case financial indicators; A café’s budget and typical costs... Impara:: Financial statements, Income statement, Balance sheet...

...make the most of the professionalism and experience of the Università del Caffè professors and technicians. To create a course on the real and specific needs of the professional... Impara:: Espresso excellence, Training session...

...Programme: The programme will be established and agreed upon with the specialised consultant and it will develop the specific activities for the customer’s needs and potential...

...Torinese seen from behind the scenes the definition of the objective and the practical actions the composition of the menu the creation of recipes practical...

...of aromas and flavours. Black: The colour of mystery, an expression of the remarkable virtues that coffee shares with all who taste it. Every lesson includes... Impara:: Green beans, Coffee fruit, Coffee grows...

...Discover why tasting an espresso is also a matter of nose. A series of olfactory experiences provide basic knowledge to learn how to recognize the individual... Impara:: Close look, Coffee context...

...caffeine. Caffeine : one of the most studied substances in the world Not just coffee : other products Different coffees , different amounts of caffeine No thanks... Impara:: Coffee makes, Urban myths...

...Coffee delights all the senses, and much more besides. It is an experience that stimulates the intellect and encourages friendship and conviviality... Impara:: Introduction to coffee, Diversity of coffee, Coffee science...

...How much to consume. Caffeine. How it will be enjoyed in the future , New preparations Every session includes an espresso tasting... Impara:: Coffee science, Introduction to coffee, Preparation techniques...

...people who savour the drink and are inspired by its vibrant energy. Every lesson includes an espresso tasting...

...Coffee’s birth in Ethiopia, its journey into the Middle East, the arrival in Europe and voyages to the ends of the world. The panoramas : the altitude... Impara:: Espresso tasting, Coffee improves, Coffee shop...