Corsi Università del Caffè - Illy

...(14.30 - 15.00) Green Coffee Markets and Sustainable Development (15.30 – 16.00) 11 JUNE Coffee Cultivation and Climate Change (11.30 – 12.00)... Impara:: Coffee Genetics, Coffee Economics, Science and Economics...

...relevant and multidisciplinary preparation and knowledge on the coffee world covering the entire productive cycle and embracing the biological... Impara:: Caffè promotes, Economics and Science...

...Practical and theoretical studies on the espresso machine and the grinder-doser; -Rules for extracting the perfect espresso, maintenance and set-up of the machine... Impara:: Theoretical studies, Trading of green coffee, Industrial production...

...Rules for a perfect extraction and practice drills on grinding; Art and science of the espresso and the peculiarities of illy coffee; Tasting session highlighting... Impara:: Art and science, Ommon mistakes...

...thick milk cream. Programme: Fundamentals of espresso coffee; Milk and its characteristics; Theory of milk emulsion; Equipment: jugs and spouts... Impara:: Theory of milk, Espresso coffee, Milk emulsion...

...Practical exercises; How to use the topping; Other preparations... Impara:: Understanding milk, Techniques of milk, Milk emulsion...

...From espresso coffee to recipes: Equipment; Basic rules; Iced coffee-based recepies; Hot coffee-based recepies; Espresso-based alcoholic cocktails... Impara:: Based recepies, Espresso coffee to recipes, Hot coffee...

...by presenting the products and spaces in an appealing way. Programme: The relationship between form and substance; Customers’ needs; From selling products to selling services... Impara:: Selling services, Selling products, Back counter...

...How to interpret the needs of your customers by engaging them in an experience of consumption and purchase that will increase the perceived value of... Impara:: Customer focus, Sellers and customers...

...To learn how to run the business from a strategic point of view, consciously assessing costs, investments, and marginality when analyzing economic performance... Impara:: Financial indicators, Income statement, Financial statements...

...with the aim of identifying the most appropriate training solution or consultancy to satisfy your specific needs. An exclusive service enabling you... Impara:: Espresso excellence, Training session...

...An individual and personalized training course held directly in the sales point or at the Università del Càffè itself. A unique opportunity dedicated...

...Torinese seen from behind the scenes the definition of the objective and the practical actions the composition of the menu the creation of recipes practical...

...it does not just become beautiful, it also becomes fragrant. Brown: The colour of the crema on the surface of a perfect espresso, the guardian of a treasure-trove... Impara:: Green beans, Coffee fruit, Coffee grows...

...Every lesson includes an espresso tasting... Impara:: Close look, Coffee context...

...Coffee has been loved so much throughout history because of the mysterious effects that it has on our body. The reason is perhaps the most famous of its molecules... Impara:: Coffee makes, Urban myths...

...Coffee delights all the senses, and much more besides. It is an experience that stimulates the intellect and encourages friendship and conviviality... Impara:: Diversity of coffee, Coffee science, Introduction to coffee...

...traditions and rituals around the drink. How much do we drink? The coffee market. How do we drink it? The way it is consumed in different countries... Impara:: Introduction to coffee, Preparation techniques, Coffee science...

...It is a journey that ends and is reborn every time we enjoy a cup of coffee. This is how quality comes to life. Those who sow and harvest coffee...

...the climate and the weather. Where coffee is at its best. The fields : the producing countries, their techniques, their traditions. The terroirs... Impara:: Espresso tasting, Coffee improves, Coffee shop...